This is so worth reading! http://www.seriouseats.com/2016/10/why-pressure-cookers-are-better-than-slow-cookers.html
Category: Knowledge Base
Here’s a great source for safe cooking temperatures and more!
Click Here to find out what the correct temperatures to these cooking items you need to know! Rather than playing the guessing game, I prefer to look it up… [Continue Reading]
Cranberry Medallions!
Looking for a way to serve that jellied cranberry sauce? Simply remove the sauce from the can by cutting off the lid with your can opener, then, poke a small… [Continue Reading]
Glossory of French Terms!
Here is a definitive list of common French culinary terms — a useful partner to cookbooks, or watching your favorite cooking show. Click Here to learn some important terms… [Continue Reading]
Culinary Terms: Food Dictionary and Glossary of Cooking Terms
Wondering about the meaning of some obscure culinary terms? Check out this glossary of cooking terms. It’s the ultimate food dictionary. Visit their website for more Chef’s terms!
Ways we use Béchamel in My Camper Kitchen!
Cooking in a camper kitchen is no different than cooking in a small kitchen in a trailer or a small home. It has it’s challenges! Most of our great meals… [Continue Reading]