Zucchini Planks

Zucchini Planks

Zucchini Planks ready for the oven! Photo By Carolyn Davidson Hicks

Ready to serve!

Ready to serve! Photo By Carolyn Davidson Hicks

Ingredients:
2 medium zucchini sliced long side and thin
1 tomato chopped
1 cup of shredded Parmesan, Romano and Asiago Cheeses
Pesto
Olive Oil
Salt and  pepper

Directions:
Brush zucchini with olive oil, salt and pepper on both sides. Brush one side with Pesto, sprinkle tomatoes and cheese on top. Bake in oven at 350 for 20 minutes or until tender and cheese bubbles and browns.

Cut  into smaller pieces to serve as Hors d’oeuvres!

Comments are closed.