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Tag: squash

Squash and Potato Soup

by Carolyn on September 28, 2015September 28, 2015

This is an awesome quick soup to make. I like to save the smaller ends of yellow squash when frying the large disc sizes. I like to grab some hash… [Continue Reading]

Honey Roasted Butternut Squash with Cinnamon

by Carolyn on October 31, 2014October 31, 2014

Ingredients 1 lb chopped, cubed butternut squash pieces 1 Tablespoon melted butter 1 1/2 Tablespoons Honey 1 dash of Cinnamon Kosher Salt Directions Preheat oven to 425 degrees. Melt butter… [Continue Reading]

Zucchini and Squash Casserole with Bacon!

by Carolyn on July 28, 2014July 28, 2014

  Ingredients Zucchini and Squash, sliced into rounds or quartered rounds Tomatoes, sliced into rounds or quartered rounds (optional) Onion, sliced and diced into small strips Mozzarella or cheddar cheese,… [Continue Reading]

Italian Fried Squash

by Carolyn on February 3, 2014February 3, 2014

  Ingredients: 2 large yellow squash sliced 1/4 in. thick each (Substitute with Zucchini) optional or try both! 1 cup Italian breadcrumbs 1/4 cup Parmesan, Asiago and Romano cheese blend… [Continue Reading]

Vegetable, Gnocchi and Wild Rice Soup

by Carolyn on January 26, 2014January 27, 2014

  Ingredients serves two: 1 cup gnocchi 1/4 cup wild rice 1 cup chopped vegetables (your choice) we like zucchini and squash) 1 teaspoon garlic  paste dash of salt and… [Continue Reading]

South Bay Herbal Squash, Zucchini and Broccoli Blend

by Carolyn on January 24, 2014January 24, 2014

  Ingredients 1 large squash chopped or diced 1 large zucchini chopped or diced 1 medium onion chopped or diced 6 medium sized fresh Broccoli florets 1/4 cup of herbal… [Continue Reading]

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